Cook at 80 degrees reverse speed 2 for 4 minutes. Pour into a bowl and set aside. Add onion garlic celery and capsicum to the thermomix bowl and chop on speed 6 for 3. Ingredients 1 tsp olive oil 100 g bacon or pancetta chopped 1 brown onion chopped 1 garlic clove crushed 1 stick of celery chopped 1 green capsicum chopped and.

Pour into a bowl and set aside. Cook at 80 degrees reverse speed 2 for 4 minutes. Ingredients 1 tsp olive oil 100 g bacon or pancetta chopped 1 brown onion chopped 1 garlic clove crushed 1 stick of celery chopped 1 green capsicum chopped and. Add onion garlic celery and capsicum to the thermomix bowl and chop on speed 6 for 3.

Pour into a bowl and set aside. Cook at 80 degrees reverse speed 2 for 4 minutes. Ingredients 1 tsp olive oil 100 g bacon or pancetta chopped 1 brown onion chopped 1 garlic clove crushed 1 stick of celery chopped 1 green capsicum chopped and. Add onion garlic celery and capsicum to the thermomix bowl and chop on speed 6 for 3.

Ingredients 1 tsp olive oil 100 g bacon or pancetta chopped 1 brown onion chopped 1 garlic clove crushed 1 stick of celery chopped 1 green capsicum chopped and. Pour into a bowl and set aside. Add onion garlic celery and capsicum to the thermomix bowl and chop on speed 6 for 3. Cook at 80 degrees reverse speed 2 for 4 minutes.

Cook at 80 degrees reverse speed 2 for 4 minutes. Add onion garlic celery and capsicum to the thermomix bowl and chop on speed 6 for 3. Ingredients 1 tsp olive oil 100 g bacon or pancetta chopped 1 brown onion chopped 1 garlic clove crushed 1 stick of celery chopped 1 green capsicum chopped and. Pour into a bowl and set aside.